Cm
Inch
SIZE/CM | LENGTH | WAIST | SLEEVE | BUST |
---|---|---|---|---|
S | 140 | 62 | 52 | 82 |
XL | 143` | 77 | 53.5 | 97 |
L | 142 | 72 | 53 | 92 |
M | 141 | 67 | 52.5 | 87 |
XXL | 144 | 82 | 54 | 102 |
SIZE/CM | LENGTH | WAIST | SLEEVE | BUST |
---|---|---|---|---|
S | 55.12 | 24.41 | 20.47 | 32.28 |
XL | 30.31 | 21.06 | 38.19 | |
L | 55.91 | 28.35 | 20.87 | 36.22 |
M | 55.51 | 26.38 | 20.67 | 34.25 |
XXL | 56.69 | 32.28 | 21.26 | 40.16 |
How To Measure?
1
Bust
Measure under your arms around the fullest part of your bust. Make sure to keep the tape level!
2
Waist
Make sure the measuring taps fits comfortably as you measure around the narrowest part of your natural waist.
3
Hips
Stand with your feet together, and measure around the widest part of your hips.
pattern | Floral |
Skirt type | A-line skirt |
Fabric name | Milk shreds |
The content of main fabric ingredients | 71%-80% |
Sleeve Type | Regular sleeve |
Clothing placket | Hedging |
Main fabric composition | Polyester fiber (polyester) |
Waist type | Mid waist |
Fabric 3 ingredients | Spandex |
size | S, M, L, XL, XXL |
Fabric 2 ingredients | Polyester fiber (polyester) |
Style type | Temperament commute |
Collar | V-neck |
Skirt length | Long skirt |
Skirt category | dress |
Sleeve Length | Long sleeve |
Style | Basic |
style | Lightly cooked |
Craft | Digital printing |
The content of fabric 2 ingredients | 81%-90% |
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SIZE/CM | LENGTH | WAIST | SLEEVE | BUST |
S | 140 | 62 | 52 | 82 |
XL | 143` | 77 | 53.5 | 97 |
L | 142 | 72 | 53 | 92 |
M | 141 | 67 | 52.5 | 87 |
XXL | 144 | 82 | 54 | 102 |